The Hay Services Club Restaurant is a perfect mixture of Chinese, Malaysian and Cantonese cuisine. Chef Nelson has over 30years of experience in the industry taking on the executive chef at age 36.
Chef Nelson will be bringing his perfect collection and fine menu to life Tuesday to Sunday lunch and dinner every week at the Hay Services Club. You can phone through the order for take away or dine in.
Contact Details
Phone: 02 6993 4823
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